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Introducing the Cross-Border 110V Three-Head Ice Cream Machine, a versatile and powerful addition to your commercial kitchen. This sweet drum machine boasts a 12-liter large capacity, making it ideal for high-volume ice cream production. Perfect for desktop use, it allows you to create homemade ice cream with ease and precision.
Whether you're running a busy café or a dessert shop, this ice cream machine is designed to meet your needs. Its three-head design ensures a steady supply of ice cream, while its 110V compatibility makes it suitable for various locations. With its sleek and modern design, it's not just a machine; it's a statement piece that will elevate your business.
Introducing the 48L Hard Ice Cream Machine, an Italian gelato commercial large production automatic vertical ice cream machine. This powerful equipment is designed for high-volume production, making it ideal for busy ice cream parlors and dessert shops. With its automatic operation and vertical design, it maximizes efficiency and space in your kitchen.
The 48L capacity ensures you can meet the demands of your customers without running out of ice cream. Made with durable materials, this machine is built to last, offering consistent and high-quality ice cream production. Whether you're serving cones or cups, this machine delivers the perfect hard ice cream every time.
